Not really but a couple of pics of what we call (street) hawker food in Malaysia. These are food prepared by stalls set-up originally along the side streets but now they are mostly set-up in large shoplots and designated areas. The prices are generally very reasonable.
Anyway, let's get to the 2 pictures I have for now:
Char Koay Teow
(i.e. Fried Flat Rice Noodles with Prawns and Cockles)
Dry Curry Chicken Noodles
Typical Malaysian hawker food. The price of each of the above is RM3.00-3.50 (approx. USD1.00). Cheap, huh? Not my fault if you feel hungry after looking at the above pictures