Washington doesn't necessarily have year-round fresh fruit like in California, but when the season is right, the fruit is fantastic.
Right now, raspberries, marionberries, apricots, and cherries are fully in season, with blueberries, blackberries and peaches waiting in the wings.
So for now: behold, homemade apricot cherry cobbler! (Picked the cherries myself, even).
Wait, something's missing. What could it be? Oh yes...
(Recipe, courtesy of the California Apricot council